Kitchen display and POS

1Step 1 of 11

1. The Kitchen Display splits orders into New, Preparing and Ready, and refreshes by itself.
2. Each staff member can switch the order sound on.

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2Step 2 of 11

1. A ticket shows the room or table, dishes, quantities and notes.

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3Step 3 of 11

1. Start preparing moves the ticket to Preparing.

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4Step 4 of 11

1. Mark it ready for the waiter or room service.

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5Step 5 of 11

1. Delivered takes the ticket off the board.

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6Step 6 of 11

1. Switch off what has run out; the QR menu and the POS follow at once.

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7Step 7 of 11

1. At a table, choose the venue, the table, the dishes and the quantities.

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8Step 8 of 11

1. After the review of the total, send the order to the kitchen.

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9Step 9 of 11

1. The table order joins the same board.

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10Step 10 of 11

1. Choose the payment method and confirm the settlement.

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11Step 11 of 11

1. The order is paid and leaves the open list.

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